Hi, we're Leon and Vanessa, co-founders of Superboba.

We've both grown up loving milk tea - those sweet, creamy drinks that became part of our daily rituals. Like many, we'd find ourselves visiting bubble tea shops constantly, enjoying the taste but inevitably dealing with the sugar crash and questionable ingredients that followed.

As our wellness journey evolved, we found ourselves at a crossroads - continue with drinks we knew weren't serving us, or give up something we genuinely loved. Neither option felt right.

Our quest for better milk tea took us to the heart of tea culture - traveling through Taiwan to find the best tea and sampling countless matcha from Japan.

We learned that the average bubble tea contains more sugar than a can of soda, artificial flavorings, and preservatives - yet millions consume these drinks daily, unaware of what they're really putting into their bodies.

We spent almost two years perfecting our formula and enhancing it with functional ingredients that deliver clean energy and focus. Our goal was simple: create milk tea that tastes authentic and indulgent while providing actual benefits.

That's what Superboba is all about - the perfect balance of tradition and wellness, where enjoyment doesn't mean compromise. We've reimagined milk tea for modern life, and we hope each sip transforms your daily ritual.